Nanostructured delivery systems for antioxidants: Comparative release of purified ellagic acid and extracted polyphenols
Resumen
Despite their proven antioxidant and anticancer effectiveness, polyphenolic compounds have limited bioavailability,
which drives the need to employ polymeric materials for their encapsulation to achieve precise and
sustained release. In this study, ellagic acid (EA) and a phenolic-rich pecan nut extract (PRE) were encapsulated
within poly(ε-caprolactone) (PCL) microparticles in a double emulsion system using poly(vinyl alcohol) as stabilizer.
After solvent evaporation, the resulting particles were characterized by DLS, SEM, and FTIR, and in vitro
release in PBS (pH 7.4) was quantified as the fraction released (F). Release data were fitted to zero-order, firstorder,
Higuchi, Korsmeyer–Peppas, and Hixson–Crowell models. For EA at 2.5 and 5.0 mg/mL, ln(1 F) versus
time exhibited the highest correlation (R2 ≈ 0.93), indicating first-order release, whereas at 10 mg/mL, the
cube-root transformation ((1 F)1/3vs.t) achieved superior fit, consistent with surface-erosion kinetics. Although
both EA and PRE follow similar overall mechanistic regimes, PRE exhibits significantly slower, concentration‑dependent
release, particularly at higher loadings, indicating that its complex phenolic matrix modulates
diffusion and erosion pathways differently than pure EA. These findings underscore the tunability of PCL/PVA
matrices for hydrophilic phenolics and highlight the importance of bioactive compound concentration in
dictating diffusion versus erosion-controlled release, offering a nanomedicine platform for sustained delivery of
bioactive compounds.
