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dc.contributor.authorde la Rosa, Laura A.
dc.date.accessioned2025-12-18T17:13:20Z
dc.date.available2025-12-18T17:13:20Z
dc.date.issued2025-08-26es_MX
dc.identifier.urihttps://cathi.uacj.mx/20.500.11961/32545
dc.description.abstractDespite their proven antioxidant and anticancer effectiveness, polyphenolic compounds have limited bioavailability, which drives the need to employ polymeric materials for their encapsulation to achieve precise and sustained release. In this study, ellagic acid (EA) and a phenolic-rich pecan nut extract (PRE) were encapsulated within poly(ε-caprolactone) (PCL) microparticles in a double emulsion system using poly(vinyl alcohol) as stabilizer. After solvent evaporation, the resulting particles were characterized by DLS, SEM, and FTIR, and in vitro release in PBS (pH 7.4) was quantified as the fraction released (F). Release data were fitted to zero-order, firstorder, Higuchi, Korsmeyer–Peppas, and Hixson–Crowell models. For EA at 2.5 and 5.0 mg/mL, ln(1 􀀀 F) versus time exhibited the highest correlation (R2 ≈ 0.93), indicating first-order release, whereas at 10 mg/mL, the cube-root transformation ((1 􀀀 F)1/3vs.t) achieved superior fit, consistent with surface-erosion kinetics. Although both EA and PRE follow similar overall mechanistic regimes, PRE exhibits significantly slower, concentration‑dependent release, particularly at higher loadings, indicating that its complex phenolic matrix modulates diffusion and erosion pathways differently than pure EA. These findings underscore the tunability of PCL/PVA matrices for hydrophilic phenolics and highlight the importance of bioactive compound concentration in dictating diffusion versus erosion-controlled release, offering a nanomedicine platform for sustained delivery of bioactive compounds.es_MX
dc.description.urihttps://doi.org/10.1016/j.nanoso.2025.101530es_MX
dc.description.urihttps://www.sciencedirect.com/science/article/abs/pii/S2352507X25001003es_MX
dc.language.isoen_USes_MX
dc.relation.ispartofProducto de investigación ICBes_MX
dc.relation.ispartofInstituto de Ciencias Biomédicases_MX
dc.subjectEllagic Acid Extract Phenolic Polycaprolactone Polyvinyl Alcohol Encapsulation Controlled Release Kinetics Antioxidant Canceres_MX
dc.subject.otherinfo:eu-repo/classification/cti/7es_MX
dc.titleNanostructured delivery systems for antioxidants: Comparative release of purified ellagic acid and extracted polyphenolses_MX
dc.typeArtículoes_MX
dcterms.thumbnailhttp://ri.uacj.mx/vufind/thumbnails/rupiicb.pnges_MX
dcrupi.institutoInstituto de Ciencias Biomédicases_MX
dcrupi.cosechableSies_MX
dcrupi.norevista43es_MX
dcrupi.volumen43es_MX
dcrupi.nopagina101530es_MX
dc.identifier.doihttps://doi.org/10.1016/j.nanoso.2025.101530es_MX
dc.contributor.coauthorVazquez-Flores, Alma Angélica
dc.contributor.coauthorMuñoz-Bernal, Oscar A.
dc.contributor.coauthorStevens Barrón, Jazmín Cristina
dc.contributor.coauthorChapa, Christian
dc.journal.titleNano-Structures and Nano-Objectses_MX
dc.contributor.authorexternoTerrazas García, Daniela Fernanda
dcrupi.colaboracionextNoes_MX
dcrupi.impactosocialSi, está vinculado al proyecto con impacto social:Proyectos de Investigaci´on con Impacto Social (PIISO) grant number PIISO23-IIT-16-CCHAPAes_MX
dcrupi.pronacesSaludes_MX
dcrupi.vinculadoproyintProyectos de Investigaci´on con Impacto Social (PIISO) grant number PIISO23-IIT-16-CCHAPAes_MX


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