Listar por autor "Astiazaran-Garcia, Humberto"
Mostrando ítems 1-3 de 3
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Avocado Paste Phenolics Mitigate a High-Fat Diet-Induced Plasma HDL Decrease in Male Wistar Rats, by Altering the mRNA Expression of Hepatic SCARB1
Rodrigo Garcia, Joaquin; Dominguez-Avila, J Abraham; Salazar-Lopez, Norma J; Montiel-Herrera, Marcelino; Corella-Salazar, Diana A; Astiazaran-Garcia, Humberto; Villegas-Ochoa, MonicaA; Gonzalez Aguilar, Gustavo A (2023)Avocado paste (AP) is the main industrial byproduct of its processing, and retains various phenolic compounds (PCs). PCs are known to normalize the plasma lipid profile, but those from avocado byproducts have been minimally ... -
Mango “Ataulfo” peel extract improves metabolic dysregulation in prediabetic Wistar rats
Abraham, Wall-Medrano (2022-04-05)The hypoglycemic effect of functional phytochemicals has been evaluated in diabetic rodents but scarcely in its premorbid condition (prediabetes; PD). This study aimed to evaluate a mango (cv. Ataulfo) peel hydroethanolic ... -
Synergistic interactions between tocol and phenolic extracts from tree nuts species against human cancer cell lines
Abraham, Wall-Medrano (2022-05-14)Tree nuts are rich in polar (phenolic compounds) and non-polar (tocols) antioxidants, with recognized effects in the prevention of diseases such as cancer. These biomolecules possess antiproliferative activity on cancer ...