• Antioxidant dietary fiber-based bakery products: a new alternative for using plant-by-products 

      Abraham, Wall-Medrano; Martinez Ruiz, Nina Del Rocio; Rodrigo Garcia, Joaquin; Alvarez-Parrilla, Emilio; 183050; Subiria-Cueto, Carlos Rodrigo; Coria-Oliveros, Alma; González Aguilar, Gustavo Adolfo; 183351 (2021-01-15)
      Agro-industrial processing activities generate by-products that are discarded at high economic and environmental costs; however, many of them still contain high levels of bioactive compounds (BCs) such as dietary fiber ...

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