Listar ICB Artículo en revista de investigación por autor "Bustos-Jaimes, Ismael"
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A novel approach to trypsin inhibition by flavonoids
Alvarez-Parrilla, Emilio (2021-06-30)Trypsin is a key protease related to digestion and absorption of proteins, which its inhibition must be studied when natural compounds, such as flavonoids, are used as part of alternative treatments for obesity and ... -
Inhibition of α-amylase by flavonoids: Structure activity relationship (SAR)
Martinez-Gonzalez, Alejandra I. (2019)Flavonoids are recognized to regulate animals' food digestion processes trough interaction with digestive enzymes. The binding capacity of hesperetin (HES), luteolin (LUT), quercetin (QUE), catechin (CAT) and rutin (RUT) ... -
Interaction of N-succinyl diaminopimelate desuccinylase with orphenadrine and disulfiram
Diaz Sanchez, Angel Gabriel (2020-12-15)The emergence of multiresistant, often persistent, pathogenic bacteria emphasizes the need for a continuous identification of new pharmacological targets of enzymatic nature, and the development of selective inhibitors ...