ListarPublicaciones por tema "Carya illinoinensis"
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Proanthocyanidins with a low degree of polymerization are good inhibitors of digestive enzymes because of their ability to form specific interactions: a hypothesis
(2018-12)Inhibition of target digestive enzymes is an accepted strategy to prevent diseases such as obesity and diabetes. Proanthocyanidins (PACs) are known for their ability to bind, inhibit, and precipitate enzymes, which makes ... -
Remoción de colorante azul brillante con carbón activado alternativo modificado con hierro
(Academia Nacional de Ciencias Ambientales y Universidad Autónoma de Zacatecas “Francisco García Salinas”, 2018-06-11)La disponibilidad de agua promedio anual en el mundo es de aproximadamente 1,386 billones de hm3, de los cuales el 97.5% es agua salada y sólo el 2.5% es agua dulce, esta última se ve seriamente afectada debido a la ...