Listar Publicaciones por autor "Subiría-Cueto, Carlos R"
Mostrando ítems 1-1 de 1
-
Phenolic compounds in the edible sedes of Brosimum alicastrum Sw. (Maya nut) a traditional underutilized food resource from Prehispanic America
de la Rosa, Laura A. (ISNIFF, 2018-10-17)International Conference and Exhibition on Nutraceuticals and Functional Foods 2018.